Snowflakes and Spoons

I love Christmas time. All the festive gatherings, carols, putting up the Christmas tree with its twinkling lights and the wonder of our Saviors birth. One of the traditions when I grew up also included a MASS baking (and eating) of mince pies and cookies! Since going on a clean eating diet this has made this task somewhat more difficult. Below is my adapted recipe for my husbands favorite Ginger Cookies. It's egg-free, gluten-free, dairy-free and non-artificial sugar-free. Ingredients: 2 ¼ cups gluten-free flour 1 cup coconut blossom sugar ¾ cup coconut oil ¼ cup molasses 1 egg worth of no egg powder 1 teaspoon of apricot jam 1 teaspoon baking soda 2 teaspoons ginger 2 teaspoons cinnamon 1 teaspoon nutmeg ½ teaspoon cloves Coconut blossom Sugar, a sprinkle of ginger and cinnamon to coat Steps : 1) In large bowl, place one cup of flour. 2) Add brown sugar, oil, molasses, no egg mix, baking soda, ginger, cinnamon, nutmeg and cloves. 3) Mix well and add ...